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BBQ Bacon Mini Turkey Meatloaf

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Tangy BBQ bacon turkey meatloaves loaded with veggie goodness.
Ingredients
  • 1 Cup grated zucchini, all moisture squeezed dry with paper towel
  • ¼ Cup onion, minced
  • ¼ Cup diced red pepper
  • ½ Cup Panko Breadcrumbs
  • ¼ Cup BBQ Sauce of choice ( I used Stubbs Original)
  • 1 large egg
  • 1 tsp smoked paprika
  • 1 tsp kosher salt
  • ¼ tsp ground pepper
  • 1.3 lb lean ground turkey
  • 5-7 slices center cut bacon, cut in half (I used the precooked variety)
  • 2½ Tbsp BBQ Sauce, for brushing on top of meatloaves
Instructions
  1. Preheat the oven to 350°.
  2. With cooking spray, lightly spray the petite loaf pan or use a silpat muffin pan
  3. In a large bowl, mix the zucchini, onion, red pepper, panko, BBQ sauce, egg, paprika, salt and pepper. Add the turkey and mix throughly.
  4. Create 5-7 equal loafs and place them into the loaf pan. Place the 2-3 bacon halves over each loaf and brush each with additional BBQ sauce.
  5. Bake about 25 minutes or until cooked through.

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