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I hear everything is better with bacon, so we made Crock Pot Bacon macaroni and cheese to test this theory. And after multiple taste tests by my dear husband just to make sure he truly enjoyed the recipe… he agrees! Bacon does make this recipe even better.
Ingredients
3 cups elbow macaroni
4 strips bacon
3 tbsp buter
2 1/2 cups shredded cheddar cheese
1 can cheddar cheese soup
1 cup milk
salt and pepper
Directions
1. Coat crock pot in non-stick spray
2. Combine all ingredients in the crock pot and stir together
3. Cover and cook on low for 2 hours, stir every half hour to evenly distribute the cheese
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