CROCK POT BOURBON GLAZED KIELBASA

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INGREDIENTS

• 1 pound Kielbasa, sliced
• 1 cup apricot preserves

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box-sizing: border-box; line-height: inherit; list-style: none; margin: 0px 0px 0px 10px; padding: 0px; text-align: justify;">½ cup maple syrup

2 tbsp bourbon or apple juice

INSTRUCTIONS

1. Combine everything in the crock pot
2. Cover and cook on low for 4 hours

Source>>CROCK POT BOURBON GLAZED KIELBASA@tammileetips

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