ADSENSE Link Ads 200 x 90
ADSENSE 336 x 280
INGREDIENTS
- 8 small flour tortillas
- 3 cups warm cooked chicken, cut into bite sized pieces
- 1 cup diced tomatoes
- 1 cup shredded romaine lettuce
- ¾ cup cooked crumbled bacon
- 1 cup shredded cheddar cheese
- ¾ cup of sour cream
- 1-2 tablespoons of ranch powder (start with 1 tablespoon and add more to taste)
- INSTRUCTIONS
- Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
- Warm the tortillas.
- Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
- Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.
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