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CHICKEN RANCH TACOS

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ADSENSE 336 x 280

This recipe for chicken ranch tacos is grilled chicken with bacon, homemade ranch sauce, cheese and fresh vegetables, all stuffed inside warm flour tortillas. A family friendly meal that's simple to make and fun to eat!

INGREDIENTS

  • 8 small flour tortillas
  • 3 cups warm cooked chicken, cut into bite sized pieces
  • 1 cup diced tomatoes
  • 1 cup shredded romaine lettuce
  • ¾ cup cooked crumbled bacon
  • 1 cup shredded cheddar cheese
  • ¾ cup of sour cream
  • 1-2 tablespoons of ranch powder (start with 1 tablespoon and add more to taste)

  • INSTRUCTIONS
  • Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
  • Warm the tortillas.
  • Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
  • Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.

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