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Cheesy Ziti Bake

ADSENSE Link Ads 200 x 90
ADSENSE 336 x 280

Ingredients
  • 16 oz box ziti pasta, uncooked
  • 24 oz. jar traditional Ragu
  • 1 - 14.5 oz can diced tomatoes
  • 6 oz. cream cheese
  • ¾ cup sour cream
  • 1½ cups shredded Mozzarella cheese, divided
  • ½ cup grated Parmesan cheese
  • dried basil
Instructions
  1. Cook pasta as directed on package in a large pot. Remove pasta.
  2. Preheat oven to 375.
  3. Add pasta sauce, tomatoes and cream cheese to large pot and cook until well blended and cream cheese is melted.
  4. Add pasta back to pan and mix well.
  5. Layer half the pasta into a greased 9x13 pan.
  6. Top with sour cream, 1 cup Mozzarella cheese.
  7. Layer on the last of the pasta. Top with ½ cup Mozzarella cheese, grated Parmesan cheese and parsley.
  8. Bake for 20 minutes.

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

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